Sales: Dan Penford
 dpenford@copper-kettle-catering.ca

Certified Chef du Cuisine: Ken Dunn
- 37 years of experience

Certified Chef du Cuisine: Yves Bertrand
- 41 years of experience

We accept VISA, MasterCard and American Express

Mailing address:
P.O. Box 313
Sarnia, Ontario, N7T 7J2

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Breakfast Buffet Menu
Breakfast Buffet Menu (printable version)

Luncheon Menu (New for 2012)
Luncheon Menu (printable version)

Buffet Dinner Menu
Buffet Dinner Menu (printable version)

BBQ Menu
BBQ Menu (printable version)

We are a member of the Sarnia Lambton
Chamber of Commerce